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For Foodies : 6 World Food Tours To Look Out For

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Let’s face it; is there any other trait that unites us, humans better than our preferences towards food?

Surely, there’s none. And, while that stands, nothing delights an ardent food junkie than being part of perhaps the largest food entourage – World Food Tours. Through the food trips, you can get to sample different cities and cultures, make merry and perhaps get the best business ideas. The trips don’t have to be ‘Michelin or Lonely Planet-inspired.’

Sometimes, the best food stories are told after touring and eating at the ends of tiny alleys, hidden amid the clamor of simplistic markets, lost somewhere on the 3rd floor of an estate. Of course, the Anthony Bourdainx thing and the swashbuckling adventurers are absolutely inescapable. Basically, the best food adventures are a blend of the simple and suave and the innovative, sophisticated food crawls.

Let’s take a tour.

  1. Vancouver

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There’s no other city where there’s a fantastic mix of creativity, immigrant cuisines, and the native seafood than in Vancouver. The Vancouver Foodie Tours is an outfit that sweeps through the entire city, even incorporating tantalizing Japanese hot dogs, hoisin chicken wraps, and the authentic tandoori naan. And, the best thing about the trip is, no guest is allowed to queue to get a bite!

  1. Venice

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The magical Italian city seems to be a hub of everything beautiful, including perhaps the most fascinating cuisines. The Walks of Italy is nothing worth missing and even offers a rare glimpse of the native dishes that have been there for over a century. The Walks run through the Rialto Fish Market, Cicchetti, and heartier dishes and ends with Veneto wines and Prosecco on tap.

  1. Mexico City

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If you even visit this city, don’t leave without visiting a “roving supper club,” or Club Tengo Hambre. Known for some famously delicious foods, CTH is reportedly serving over 20 million foodies per day. And, it is an ideal out-there food joint where you can get a bite of what’s rarely available at home. The best foods to taste during your food tour here include Huitlacoche Quesadillas, spinach and almond-flavored green Chorizo and, of course, Tacos.

  1. Lisbon

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For once, think about pedestrian gourmandizing, but with flair of scholarly approach. Culinary Backstreets is proving to be yet another face of the upcoming World Food Tours, not just because it has spread to over 13 cities across the world, but due to the way the adventure is. It takes away foodies and food lovers from the classy hotels and gives them the best dishes and seafood affordably.

  1. Tel Aviv

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Eager Tourist is proving to be a force that’s too hard to ignore amongst passionate foodies in Israel and all over the world. The tour covers the city’s three most vibrant outdoor food markets and, along with viewing Tel Aviv’s booming craft beer scene, which makes Eager Tourist perhaps the leading in the region. And, once there, never leave without interacting with the leading chefs, recipe developers, and food stylists.

  1. Los Angeles

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Just imagine interacting with the locals, getting to know of their local cultures and almost everything in the different locations of the world?

The Urban Adventures by Intrepid Travel is the face behind one of the most famous adventure tour operator with multiple day trips and valuable experiences in minimal time in the US. And, of all the attractive features of the voyage, Half-day and full-day culinary tours seem to be earning the company immense amounts of plaudits.

If you can’t be in a position to tour each of the above food tours, try to be part of the following:

  • Toronto’s The Culinary Adventure Company
  • Puglia in Italy’s Southern Visions
  • Clandestine in New Orleans

Do you have anything we haven’t mentioned yet ? Do you care to share ? Lets get talking.

 

 

 

 

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2 Comments

2 Comments

  1. Tonkin Voyage Travel Vietnam

    May 8, 2017 at 5:41 AM

    Good recommendation. Tokyo and Hong Kong are worth looking for, too.

    • oseikwame2017

      May 8, 2017 at 5:12 PM

      Hi Tonkin, I love Tokyo and Hog Kong as well. Its just too difficult coming up with a list like this when there are too many other good places out there. I think I will do a piece about Asia specifically in the future. 🙂

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Video : How to make Mushrooms Pasta with Zucchini

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Why Organic Food Is Going Mainstream

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One of the latest phenomena blossoming in the food industry is the changing consumer preference and the odds seemingly favoring those who love safe and chemical-free foods. The ballooning consumer demand is impressive granted that the bright star in the grocery business is a win-win for both the consumers and the growers. But, of particular importance is the reason people are going for these organic foods instead of the traditional ones.

Organic foods are nutritious with no chemical substances

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Fueling the organic habit is the need for a better food alternative that puts nutrition and better health first. From plants to organic meats, all of them are perfect for those who would love to stay healthy and far from the many lifestyle based ills. Plants like beans, lentils, grains, nuts and seeds offer wide-ranging perks that keep us healthier while organic meat, fish, and other animal-based organic foods are also sustainable.

Animal welfare

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Food production is largely an industrialized process that also employs a heavy use of chemicals for aroma and as preservatives. But with consumer awareness becoming an order of the day nowadays and animal welfare calls becoming more vocal via the mainstream media, use of chemicals in food production is dwindling. In fact, antibiotic-free meats, milk, and eggs as a result of better animal husbandry practices are not a new thing anymore.

Better for the environment

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Much like animal welfare, environmental awareness issues surrounding food production isn’t a new idea today, although organic food growers are trying to make their efforts enough for their environment. The move is bolstered by the fact that sustainable methods of growing these foods and keeping animals also impact the environment positively. And, given that there’s no use of chemicals, it is indeed true.

Who buys organic foods?

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Getting these foods is becoming even easier, and prices are becoming more reasonable, and much of it is due to the large stores and foods grocers having them, including Wal-Mart and Wild Oats organic foods. And since the number of consumers in on a gradually rising trend, it isn’t hard to tell for sure who leads the line.

Millennial parents are the most tech-savvy and indeed health-savvy given that they occupy a massive 50% and even more of those who buy the organic foods. Generation X parents and baby boomers are other organic food enthusiasts, although it is the increasing number of organic food stores that serve as a perfect testament to the growing movement.

And what is fueling the habit?

Besides each of the above reasons, other reasons to try organic foods include:

  1. The rise of the many groups that connect over the web with intentions of emancipating the masses.
  2. Mainstreaming of veganism, without a doubt, gives rise to the organic food movement too.
  3. Fast food stores are starting to include organic food menus.

Do you buy organic foods ? Why do you do so ? Lets get talking.

 

 

 

 

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Beginner tips for transitioning into a vegan diet

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There are many types of diets out there, however, plant-based diets are becoming increasingly popular in the UK. Their rise in popularity has been caused by a surge of awareness regarding what people are putting into their bodies and how their choices impact the environment and other living things.  While a plant-based diet is not the best approach for everyone, nor should it be, it does have significant benefits for those that take it seriously.

So what exactly is a plant-based diet?

A plant-based diet is a diet that is a made up of plant-based foods such as vegetables, leafy greens, seeds, legumes, nuts and whole grains. Plant-based diets call for the elimination of processed foods, deep fried foods, and meals containing large sugar content because they tend to be low in nutritional value.

Some plant-based diets do allow the use of cultured dairy products such as organic eggs and wild fish while others do not. Because a plant-based diet contains all the necessary macronutrients in their raw form, this type of diet is considered much healthier by many. The benefits of the plant-based diet include increased energy levels, a healthier heart, as well as saving money on food.

Transitioning into a plant-based diet

Transitioning into a plant-based diet can be hard, particularly if you do not know what to do or what to expect. The process can be daunting and it can leave you overwhelmed at times owing to the whirlwind of information and questions that you may have. If you do not know where to start, here are tips that can make the process of transitioning easier for you:

Carry out your research

Most people tend to forget to carry out their research whenever starting anything new, which is quite unfortunate. The research will allow you to make your own decision as to what rules fit your lifestyle or your goals. For instance, some plant-based experts claim that you should not eat honey while others do. Educating yourself can help you assess the risks and benefits of eating some meals so that you can pick foods that are right for you.

Start off with a pace that works for your needs

Some people make the decision to transition right away, which means that they will never consume a morsel of meat again, while others choose to do it slowly. It is important to be realistic about your long-term goals to avoid disappointments later on in the transition. It might take a long time, but transitioning gradually will not only allow you to learn as the process continues, but it will also prevent you from having to deal with too many cravings. Unless your need for change has been signaled by a health crisis, it is better to start off slowly.

Plan and prepare your meals

If you are busy, you might not have time for prepping your meals during the week. The lack of time can cause you to slip back into old habits so meal prep is key. The best time to prepare your meals is Sunday or during those moments when you are free. When meal prepping, you should go through your list of meals for breakfast, lunch, and supper to pick which meals you will eat during the week. It might take some time before you can get a working rhythm and pattern, but when you do, it can save you time and the headache of having to decide which meal to eat on the spot.

Find support

Change can feel very lonely especially when it causes you to stand out from the crowd. Having the support of others that are going through the process can go a long way in enriching your experience and can make your transition into your new healthier lifestyle less stressful. Try and enlist the support of your family and friends if you can. If you can’t, then there are community forums online and support networks that can help you out and keep you motivated.

Have you yet transitioned into a vegan diet ? How difficult was it ? Tell me.

 

 

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